Chocolate Chip Cookies

Description

Chocolate chip cookies are golden, chewy or crisp treats filled with melted pockets of chocolate. Fresh from the oven, they’re warm, rich, and comforting with a perfect balance of sweet and buttery flavor.

Ingredients

• All-purpose flour
• Baking soda
• Salt
• Butter (softened)
• Brown sugar
• White sugar
• Eggs
• Vanilla extract
• Chocolate chips

Steps

1. Cream together butter, brown sugar, and white sugar until light and fluffy.
2. Mix in eggs and vanilla.
3. In another bowl, combine flour, baking soda, and salt, then gradually add to the wet mixture.
4. Stir in chocolate chips.
5. Scoop dough onto a baking sheet and bake at 350°F (175°C) for 10–12 minutes until edges are golden.
6. Let cool slightly before serving.